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One bag of "melon seed" pasta.
In a pan, add oil and pasta product. Brown at medium high heat.
Product should have a nice brown color before continuing to next step.
Add water.
Your next ingredient.
Add 2 tsps of Knorr tomato bouillon.
Stir and bring to a boil.
Cover and bring to low heat for 15 mins. Remove from heat and keep covered for 5 mins.
Your "sopita" is ready to be served.
A great side dish for guisado.