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Also Sprouting lentils is helpful for those who have have difficulty digesting legumes. It causes some of the starches to be converted to simple sugars, making it easier to digest and much healthier
Soak the lentils for 12-18 hrs.
Strain them
Put them in a kitchen towel
Fold it. Refrigerate and 48 hrs later
You have the sprouted lentils. Make a salad or cook.
